Beef Stroganoff
My husband always wants this for his B-day dinner

2lbs Top Sirloin, cut in 2"x1/2" strips
1/2 cup flour
1 tsp salt
1/4 tsp pepper
1/3 cup butter
2 lg onions cut in large slices
2 cups beef stock or boullion
1 lb mushrooms, cut in large slices
1 cup sour cream
1 tsp Worcestershire sauce

Very lightly sauté mushrooms in a little butter, set aside

Coat meat w/flour S&P mixture

Brown meat and 1 onion in butter or shortening tossing occasionally

Add broth and more onion scraping bottom of pan

Cover and simmer 45 min to 1 hr

Add mushrooms, remember large slices

Add sour cream in small amounts & Worcestershire

Heat through, sprinkle of Dill

Serve over rice or noodles