from: Jill

OREO DESSERT

Package of Oreos
Vanilla ice cream
Fudge or Chocolate ice cream topping
Cool Whip
Garnishes (nuts, sprinkles, chocolate chips, etc)

Crush a package of Oreos and pat them into the bottom of a freezer-safe pan or bowl.

Cover with softened vanilla ice cream and freeze.

After freezing, pour a jar of fudge or chocolate ice cream topping (not syrup) over the ice cream and freeze again.

Then spread a container of Cool Whip over the syrup.

Can garnish with nuts, sprinkles, chocolate chips, etc.

Freeze again. Remove from freezer about 10 minutes before serving.

Note from Melissa:
Friend Karen makes hers with peppermint ice cream, or when that's out of season, mint choc chip. Oooh, yummy.